Peanut Butter Bread

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup quick-cooking oats
• 1 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 3/4 cup chunky peanut butter
• 1 egg
• 1 cup milk
• 1 teaspoon vanilla extract

Directions

1. In a bowl, combine the flour, oats, sugar, baking powder and salt. Cut in the peanut butter until crumbly. Combine the egg, milk and vanilla; stir into dry ingredients just until moistened.
2. Transfer to a greased 9-in. x 5-in. x 3-in.loaf pan. Bake at 350 degrees F for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.

Try making this with all natural Chunky Peanut Butter from The Granola Tree

http://shop.thegranolatree.com/Chunky-Natural-Peanut-Butter-10002.htm